Sticky Buns

Sticky buns have been one of our favorite desserts for ages. We’ve had them from a delicious place at the beach, local bakeries after Sunday church, and grilled and then topped with ice cream at Penn State. That’s a pretty delicious way to eat them, but we only have had “grilled stickies” a couple times…

Cinnamon Swirl Bread

The two of us and cinnamon swirl bread go way back. As we have mentioned before on multiple occasions, our mom didn’t really buy processed treats frequently when we were little. This was one of our few store bought “treats.” Toasted with a little butter, it was always perfect. The past few years neither of…

White Chocolate-Mango Muffins

When summer rolls around, muffins don’t generally come to peoples’ minds, mostly because no one feels like turning on the oven in the heat unless they have to (like for a birthday cake or some last-minute brownies/chocolate chip cookies that are suddenly necessary). Well, turn on your ovens, friends, because these muffins are amazing. While…

Jalapeno Cheddar Scones

We hope everyone had a great Memorial Day weekend! It’s always fun to have an extra day off from school. This year, we are really lucky because we are still in the midst of our 4-day weekend. Our exam schedule was different this year, and we lucked out with an extra day off! Well, Celine…

Poppy Seed Bagels

We don’t know of any person out there who doesn’t like a good bagel! They are chewy, flavorful, and suitable for nearly any topping.  We usually get them from a local place, or  Manhattan Bagels (an east coast chain that sells surprisingly delicious bagels). Bagels are one food that we have been planning to make…

Chocolate Peanut Butter Muffins

We all know that breakfast is the most important meal of the day, and chocolate is one of the most important food groups (yes, it is a food group). So logically, the two should go together sometimes! Now, we aren’t saying you should skip out on healthier breakfasts like yogurt, berries, cereal, eggs, or whatever…

Perfect Breakfast Sandwich

This is one substantial sandwich! We came home starving after taking the SATs, and it made the perfect lunch. What makes this sandwich so good, you ask? Well, it starts with a delicious herb butter with basil, thyme, dill and garlic. It’s pretty great on its own. Then, you add some cheese, an egg cooked…

Soft White Bread

Our mom used to be the quasi- health food junkie type (tuna melts with yogurt instead of mayonnaise, chocolate chip cookies with ground walnuts in them, whole wheat biscuits, etc.). She did- and still sometimes does, when we aren’t overtaking the kitchen- make really yummy homemade cakes, waffles, and muffins, and great soups and lasagna. …

Sour Cream Coffee Cake

When we were younger, we (especially Celine) loved Starbucks’ crumb cake. Who could blame us? It was a yellow cake topped with a thick layer of crumb topping and powdered sugar. While we don’t really eat baked goods from Starbucks too frequently anymore, we did want to make some coffee cake. This recipe isn’t really…

Lemon Raspberry Ricotta Muffins

Spring is finally here,and we have less than two months of school left! We have been starting to see recipes with fresh fruit popping up all over the internet and got in the mood to do some spring baking ourselves.  We decided to make use of some ricotta in the fridge and make these delicious…